Blogmas Day 3: Christmas Treat Idea #1

Materials needed:

- 2 packages of Ghiradelli Classic White Chips

- 1 package of Old Fashioned Cake Donut Holes (I got mine from Walmart, but any plain donut hole will work)

- 1 package of Mini Peppermint Candy Canes

- 1 sauce pot filled with water

- 1 bowl to melt the chocolate

- Aluminum Foil

Optional Materials:

-Crushed candy candy canes

-Sprinkles

Step One: Place the sauce pot filled with water on the stove at medium heat. Let the water boil before placing the bowl

Step Two: Once the water has boiled. Place the bowl on top to create a double boiler. Then slowly add the white chocolate chips.

Step Three: Once the chocolate has melted, you can begin to dip the donut holes, but first stick the flat end into the donut.

Step Four: Once the mini candy cane is inside the donut hole, it is time to dip in it chocolate.

Step Five (Optional): After the donut hole has been dipped in the chocolate, you can either dip it in either sprinkles or crushed candy canes.

Step Six: Place the donut holes on Aluminum foil to harden

Finished Product:

Simply Samantha Grace